You are hereBlogs / Sylvia Egel's blog / WHFoods - Food of the Week: Turkey

WHFoods - Food of the Week: Turkey


By Sylvia Egel - Posted on 24 December 2009

Every week The World's Healthiest Foods web page (WHFoods.Org) selects one of 129 foods that can serve as the basis of your Healthiest Way of Eating. This week's pick is ...

  

Turkey

There is probably no other food that evokes images of celebration, family, friends and giving thanks than turkey. November is the month noted as the season for enjoying turkey but its wonderful taste and nutritional value should not be reserved just for the holidays as it is available to enjoy year-round.

The rise in popularity of this lean meat has been spurred by the increased availability of individual turkey pieces such as breasts, tenderloins, cutlets and ground turkey. These alternatives to cooking a whole turkey have made it more convenient for people to easily incorporate turkey into their diets.

... read more at WHFoods.Org 

 

Turkey Breast with Chipotle Chili Sauce

Still have left over turkey? Try serving it with this delicious, tangy sauce and enjoy an extra boost of health-promoting selenium and B vitamins as well. Enjoy!

... find the recipe at WHFoods.Org

Tags